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Holiday Inn Rome Aurelia Via Aurelia, Km 8.400, 00165 Rome, Italy

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Honorable speaker for Nutrition Research Virtual 2020- Vincent Fradet
Vincent Fradet
CHU de Québec – Université Laval, Canada

Title: Omega-3 Fatty Acids Survey in Men under Active Surveillance for Prostate Cancer: from Intake to Prostate Tissue Level

Honorable speaker for Nutrition Research Virtual 2020- Renee Joy Dufault
Renee Joy Dufault
Food Ingredient and Health Research Institute, United States

Title: The case for reducing ultra-processed food intake and dietary heavy metal exposures through online instruction  

Honorable speaker for Nutrition Research Virtual 2020- Nahaa Miqad Alotaibi
Nahaa Miqad Alotaibi
Swansea University, UK

Title: Linking population genetics and phenotypic variability, with long-term resilience in seagrass depends on spatial scale

Honorable speaker for Nutrition Research Virtual 2020- Tetsumori Yamashima
Tetsumori Yamashima
Kanazawa University, Japan

Title: Intake of ω-6 Polyunsaturated Fatty Acid-Rich Vegetable Oils and Risk of Lifestyle Diseases  

Honorable speaker for Nutrition Research Virtual 2020- Valasia Iakovoglou
Valasia Iakovoglou
Academic Director of Mediterranean College, Greece

Title: TBA...

Honorable speaker for Nutrition Research Virtual 2020- Anna Cedro
Anna Cedro
University Of Szczecin, Poland

Title: Effect of the outbreak of horse-chestnut leaf miner (Cameraria ohridella Deschka & Dimic) on tree-ring width in common horsechestnut (Aesculus hippocastanum L.)

Honorable speaker for Nutrition Research Virtual 2020- Pavel Mucaji
Pavel Mucaji
Comenius University, Slovak Republic

Title: Flower Infusions from Cornus mas and Cornus kousa Inhibit Aldose Reductase Enzyme

Honorable speaker for Nutrition Research Virtual 2020- Danijela Poljuha
Danijela Poljuha
Institute of Agriculture and Tourism, Croatia

Title: Ahead of their time: Women pioneers in plant biology

Honorable speaker for Nutrition Research Virtual 2020- Lacramioara-Carmen Ivanescu
Lacramioara-Carmen Ivanescu
Alexandru Ioan Cuza University, Romania

Title: Leaves'response from Woody Species as an Indicator of Environmental Pollution

Honorable speaker for Nutrition Research Virtual 2020- Huang Wei Ling
Huang Wei Ling
Medical Acupuncture and Pain Management Clinic, Brazil

Title: 1) Is There Any Correlation Between the Ingestion of Some Kinds of Foods and Headache? 2) How to Treat Rheumatoid Arthritis Using Foods as the Main Tools?

Honorable speaker for Nutrition Research Virtual 2020- Hipolyana Oliveira
Hipolyana Oliveira
State Technical School of Palmares, Brazil

Title: Seed Treatment in a Controlled Environment

Honorable speaker for Nutrition Research Virtual 2020- Elsayed Awad Shaban Abdelrasoul
Elsayed Awad Shaban Abdelrasoul
Food Technology Research Institute, Egypt

Title: Keeping the Quality and Extending Shelf-life of Strawberries Fruit by using Arabic Gum as Edible Coating  

Honorable speaker for Nutrition Research Virtual 2020- B N Hazarika
B N Hazarika
Central Agricultural University, India

Title: Genetic Diversity of Horticultural Crops in Arunachal Pradesh and Their Role in Nutritional Security

Honorable speaker for Nutrition Research Virtual 2020- Koffi Koudouvo
Koffi Koudouvo
University of Lomé, Togo

Title: Natural and biological feed: sources of guarantied both nutritional security and human health welfare in sub-Saharan Africa  

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