Biography:
Andreia Freitas studied Chemistry in the Instituto Superior Técnico (IST), Lisbon, and graduated an MS, in Analytical Chemistry (2008) at the same institution. She received her PhD degree in Pharmaceutical Sciences (2015), a specialty in Bromatology and Hydrology at the Faculty of Pharmacy, University of Coimbra. With more than 18 years of experience, she is currently a researcher in the field of Food Safety, especially in the area of veterinary drug residues analysis and contaminants in food of animal origin in the Nacional Institute of Agrarian and Veterinary Research (INIAV) in the National Reference Laboratory for Food Safety.
Title : Multi-detection of pharmaceutical contaminants in food and environment matrices