Biography:
Dr Alexis Spalletta studied biochemistry and biotechnology at the University of Lille, France, and graduated in 2020 with a Master’s degree in plant, enzymatic and microbial biotechnological innovation. Then, He joined the Transformation & Agroressources Unit (UTA) at Artois University (Bethune, France) where he obtained his PhD in 2023 under the supervision of Pr Patrick Martin and Pr Nicolas Joly, working on enzymatic catalysis. He is currently a contract Associated Professor (ATER) in the Béthune IUT Chemistry Department and continues to develop his work on biocatalysis in the UTA unit.
Title : Toward biocatalyzed carbohydrate-based surfactants synthetic strategy: Optimization of biocatalyzed multi-step one-pot synthesis of a biosourced lipophilic moiety