Regenerative agriculture is a holistic approach to farming that focuses on restoring and enhancing the health of the soil, ecosystem, and community. It emphasizes practices that improve soil health, increase biodiversity, sequester carbon, and enhance ecosystem resilience, aiming to create a more sustainable and regenerative agricultural system. Key principles of regenerative agriculture include minimizing soil disturbance, maximizing cover crop diversity, integrating livestock, and promoting agroforestry practices. These practices help build healthy, fertile soils that are better able to retain water, nutrients, and carbon, resulting in increased crop yields, improved resilience to climate change, and reduced environmental impact. Regenerative agriculture also emphasizes the importance of working with nature rather than against it, viewing the farm as an ecosystem that can regenerate and sustain itself over time. By adopting regenerative practices, farmers can improve the long-term productivity and sustainability of their land, while also contributing to broader environmental and social goals, such as climate change mitigation and food security.
Tomayess Issa
Curtin University, Australia
Patrick Martin
University of Artois, France
Helena Belchior Rocha
Iscte - University Institute of Lisbon (CIES), Portugal
Yarub Al Douri
European Academy of Sciences, Belgium
Viacheslav Burlov
Peter the Great St Petersburg Polytechnic University, Russian Federation
Osman Adiguzel
Firat University, Turkey
Tirath Raj
University of Illinois Urbana Chaimpaign, United States
Semra Bakkaloglu
Imperial College London, United Kingdom
Chitra Sulkan
University of Melbourne, Australia
Sasa M Miladinovic
University of Applied Sciences Western Switzerland, SwitzerlandSubmit your abstract Today
Title : Enhancing postgraduate students perspective of sustainability awareness in Australia: A practical experience
Tomayess Issa, Curtin University, Australia
Title : Macroalgae: An interesting source of highly diversified specific polysaccharides – PSAMAL project
Patrick Martin, University of Artois, France
Title : Local actions, global impact: Community-centered approaches to green chemistry and renewable energy for sustainability
Helena Belchior Rocha, Iscte - University Institute of Lisbon (CIES), Portugal
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Jana Pisk, University of Zagreb, Croatia (Hrvatska)
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Cristian Ravariu, National University of Science and Technology Politehnica Bucharest, Romania
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Miroslaw Neska, Institute for Sustainable Technologies, Poland
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Viacheslav Burlov, Peter the Great St Petersburg Polytechnic University, Russian Federation
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Hillary Kasedde, Makerere University, Uganda