Biography:
Hadeer Hegazy, the Program Innovation Manager at the Egyptian Food Bank, holds a Bachelor's in Pharmaceutical Sciences, an American Board of Nutrition Support, and a master's in health economics. She's a recognized figure in public health, with a past role as a Senior Nutrition Specialist at Children’s Cancer Hospital Egypt- 57357. Her international experience includes time as a Visiting Researcher at Washington University and a Fellow at Sweden's RISE. Dedicated to improving health through nutrition and food security, Hadeer's career is marked by a drive for excellence and a commitment to creating healthier communities through education and innovative solutions.
Exploring the perception of whole grain foods in school meals: Insights from Egyptian primary schools