Dear congress participants,
Dear congress participants of the NUTRITION 2024 Conference, in this current global vortex of changes with impact on our personal and professional life, four fundamental pillars remain as references: life security, food safety, good nutrition and balanced lifestyle.
In this context, I have the pleasure to invite in the audience of my Keynote Presentation entitled “Harmonization Principles of Food EcoLabeling and Nutrition Claims Labelling”. I intend to conduct the presentation axed on one of my original proposal: The science-based solution that the author propose to be used in the harmonised menu nutrition labelling is the personalized nutrition assessment of the daily nutrients intake correlated with using the menu composition information’s declared on the nutrition label, as single solution to correct individual, groups and social communities nutrition. Harmonization of key science-based solutions could be implemented by the academia in collaboration with the standardisation association, integrating the society needs and considering implementation power of the foodservices units
As Chair of Nutrition WG from The Global Harmonization Initiative (GHIWGN), I invite you to be part of our organization which could be considered as an impartial stakeholder regarding the food legislation harmonization process, at the EU and international level. The GHIWGN, one of the organization’s 16 working groups, provide independently its expertise regarding global nutrition labelling and food health claims.
