HYBRID EVENT: You can participate in person at Valencia, Spain or Virtually from your home or work.

Nutrition 2021

Justyna Zulewska, Speaker at Nutrition Conference
University of Warmia and Mazury in Olsztyn, Poland

Title: Lactose intolerance - how does it affects dairy industry?

Ascension Marcos, Speaker at Food and Nutrition Conferences
Institute of Food Science, Technology and Nutrition (ICTAN). Spanish National Research Council (CSIC), Spain

Title: Immunonutrition in the COVID-19 era

Gordana Kralik, Speaker at Nutrition Conferences
Scientific Center of Excellence for Personalized Health Care, Croatia (Hrvatska)

Title: Dietary modification of yolk fatty acid profile with vegetable and fish oil

Mariela  Beatriz Maldonado, Speaker at Food and Nutrition Conferences
Universidad Tecnologica Nacional- Facultad Regional Mendoza, Argentina

Title: Dehydrated cherries osmotically with lactitol

Igor Kralik, Speaker at Food and Nutrition Conferences
Faculty of Agrobiotechnical Sciences Osijek, China

Title: Will be Updated Soon....