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Nutrition 2025
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Scientific Sessions
1.
Dietetics
2.
Nutritional Deficiencies and Disorders
3.
Nutrition and Food Science Research
4.
Malnutrition
5.
Nutrition Education
6.
Nutritional Immunology
7.
Public Health Nutrition and Health Claims
8.
Probiotic and Prebiotic Nutrition
9.
Nutraceuticals and Nutrition Supplements
10.
Sport & Exercise Nutrition
11.
Obesity and Weight Management
12.
Plant Based Nutrition
13.
Nutritional Biochemistry
14.
Nutrition, Health and Aging
15.
Nutritional Epidemiology
16.
Nutritional Epidemiology and Clinical Nutrition
17.
Animal, Livestock and Aquaculture
18.
Nutrigenetics and Nutrigenomics
19.
Nutritional Metabolism and Metabolic Syndrome
20.
Nutritional Methodologies and Modelling
21.
Effect of Nutrition on Health and Disease
22.
Diet-Related Disorders
23.
Nutritional Biomarkers
24.
Functional Foods
25.
Macronutrients and Micronutrients
26.
Medical Nutrition Therapy
27.
Personalized Nutrition
28.
Eating Patterns and Health
29.
Nutrition & Sustainable Diets
30.
Nutritional Toxicity
31.
Quality Assurance of Food Products
32.
Multi-Omics Characterization of Nutrition
33.
Systems Science and Data Science in Nutrition
34.
COVID-19 and Role of Nutrition
35.
Agricultural and Food-System Methods Affecting Nutritional Value
36.
Precision Nutrition
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