Klaus Ammann

University of Bern, Switzerland

Title:

Overregulation of GM crops is too expensive, delays approvals and harms research

Samir C Debnath

Agriculture and Agri-Food Canada, Canada

Title:

Property of Agriculture and Agri-Food Canada, Government of Canada

Tetsuo Nakamoto

LSU Health Sciences Center, New Orleans, USA

Title:

Theobromine: safe alternative for fluoride in dentifrice

Nora Kearns

University of Oregon, United States

Title:

The Influence of Prenatal Inflammation on Postnatal Maternal and Infant Behavior

Ezendu Ariwa

University of Wales Trinity Saint David, United Kingdom

Title:

Green Technology and Agriculture-Food Science Mechanization Sustainability: The Global CSR Perspectives

Henry Christopher Janse van Rensburg

KU Leuven, Belgium

Title:

Metabolism and ROS dynamics are differentially regulated by γ-aminobutyric acid in a concentration dependent manner to induce immunity against B. cinerea in Arabidopsis

Phan Thi Hong Nhung

Université catholique de Louvain, Belgium

Title:

Genome-wide association study on salt tolerance in rice at seedling stage under moderate salinity

Shoichi Inaba

Packaging and Heat Sterilization of Toyo Institute of Food Technology, Japan

Title:

Analysis and prediction method for core temperature during thermal processing of packaged foods with ATS program

Raphael Raverdy

INRAE AgroImpact, France

Title:

Estimation of genetic parameters of a Miscanthus sinensis population: A staggered-start design differentiates the age effect from the climatic year effect

Pilar Fernández-Pacheco Rodríguez

University of Castilla-La Mancha, Spain

Title:

Safety evaluation of yeasts with probiotic potential

Maider Zugazua Ganado

BCC Innovation Basque Culinary Center, Spain

Title:

Morphological characterization of Vigna unguiculate (L.) Walp

Shuyana Deba Rementeria

BCC Innovation Basque Culinary Center, Spain

Title:

Effect of sodium bicarbonate and soaked time on the texture properties of cowpea beans

Emanuele Calabrò

University of Messina, Italy

Title:

Methylene and non-hydrogen-bonded carbonyl C=O groups in Maillard reaction after conventional convective cooking and microwave cooking of bovine meat

Simone Brogi

University of Pisa, Italy

Title:

Oleuropein aglycone as amyloid β fibrils disruptor: insight into the mechanism of action of this polyphenol from extra virgin olive oil

Raffaele Pilla

G.d’Annunzio University, Italy

Title:

Therapeutic ketosis and the broad field of applications for the ketogenic diet: Ketone ester applications & clinical updates

Heba Althubaiti

Umm Al-Qura University, Saudi Arabia

Title:

Examining Saudi Students Perception on snacks healthiness and preferences in Umm AlQura University

Daniela Silva

ALS Controlvet – Seguranca Alimentar, Portugal

Title:

Embracing the Next-Gen technology in food industry

Mariela Beatriz Maldonado

CONICET- UTN FRM, Argentina

Title:

Canned cherries made with lactitol: an alternative to reduce its caloric value

Jorge A. Zavala

Universidad de Buenos Aires, Buenos Aires-CONICET, Argentina

Title:

Ethylene alone may play a key role in modulating induction of isoflavonoids, an important defense against herbivore insects in field-grown soybean

Irina Karadjova

University of Sofia “St. Kliment Ohridski”, Bulgaria

Title:

Organic honey – transfer of chemical elements

Alejandro Medina Santiago

Institute National of Astrophysics, Optics and Electronics, Mexico

Title:

Agricultural signal processing for data security

Juan Leonardo Rocha Valdez

Universidad Autonoma Agraria Antonio Narro, Mexico

Title:

Sorghum as a forage alternative in semi-arid regions of northern Mexico

Juan Leonardo Rocha Quinones

Universidad Autonoma Agraria Antonio Narro, Mexico

Title:

Six sigma an option in bean production in Northern Mexico

Huang Wei Ling

Medical Acupuncture and Pain Management Clinic, Brazil

Title:

Could your Eating Habits be affecting your Sleep and How Can We treat it Without Using Drugs?

Huang Wei Ling

Medical Acupuncture and Pain Management Clinic, Brazil

Title:

Importance of Understand Foods and Water Energy in Prevention of Hospital Infection and Treatment of all kinds of Diseases

Danilo Jose Fanelli Luchiari

GTACC, Brazil

Title:

Food production x irrigation x natural resources in Brazil: Successful case and challenges for environmental sustainability

Sarayut Thaikua

Department of Livestock Development, Thailand

Title:

The possibility in prediction of nutritive value of forage crop by ground plant density

Tse-Min Lee

National Sun Yat-sen University, Taiwan

Title:

Nitric oxide and reactive oxygen species regulation of NADPH oxidase for the high light induction of autophagy in Chlamydomonas reinhardtii

Nisreen A. AL-Quraan

Jordan University of Science and Technology, Jordan

Title:

Physiological and Biochemical Characterization of GABA Shunt Pathway in Pea (Pisum sativum L.) Seedlings under Drought Stress

Monika Seth

Kurukshetra University, India

Title:

‘Sedentary Behaviour’ A Concern In Obese Omani Women (Age 30-49 Years): A Cross-Sectional Study

Parimalan Rangan

ICAR-National Bureau of Plant Genetic Resources, India

Title:

Differential expression pattern for C4 specific gene copies in rice grains and its relevance with the intermediate step in the C4 evolution

Sunita Chandel

University of Horticulture and Forestry, India

Title:

Disease suppressive native strains of Trichoderma spp., their low cost effective mass multiplication on agro-waste substrates and shelf life enhancement on antioxidant crops

B N Hazarika

Central Agricultural University, India

Title:

Culture induced phenotype and methods to harden micro propagated plants

Raj Kumar Joshi

Rama Devi Women’s University, India

Title:

Engineering defense response in plants through miRNA mediated suppression of regulatory factors

Suresha Giriyapura Shivalingamurthy

ICAR-Sugarcane Breeding Institute, India

Title:

Invertase inhibitors: A novel target for regulation of sucrose yield and quality in sugarcane

Ranjeeta Mourya

Indian Veterinary Research Institute, India

Title:

Assessment of aphrodisiac activity of Bryonia laciniosa and its ameliorative potential against chemically induced reproductive toxicity in male Wistar rats

Ayaz Latif Siyal

Sindh Agriculture University, Pakistan

Title:

Correlation and regression analyses of grain yield and yield components in advance bread wheat (Triticum aestivum l.) genotypes

Wuyeh Drammeh

Ministry of Health and Social Welfare, Gambia

Title:

Utilisation Of The Household Food Insecurity Access Scale To Assess Food Insecurity And Its Determinants In Central River Region South, The Gambia

Ali Chaari

Weill Cornell Medical College-Qatar, Qatar

Title:

Diet as a regulator of the Gut Microbiota and its role in type 1 diabetes: The future of type 1 diabetes management by microbiome therapy

Naha Alotaibi

Swansea University, UK

Title:

Linking population genetics and phenotypic variability, with long-term resilience in seagrass depends on spatial scale

Rafael Avila Cisneros

Antonio Narro Autonomous Agrarian University, Mexico

Title:

Alfalfa production (Medicago sativa L.) fertilizing the soil with organic sources based on vermicompost

Nutrition Research Virtual 2020 | September 10-11, 2020

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