HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
Poulami Sil, Speaker at Food and Nutrition Conferences
Poulami Sil
Centurion University of Technology and Management, India

Biography:

Dr. Poulami Sil studied Agriculture at the HNBG University, Srinagar, India and graduated as BSc Agriculture in 2014. She then joined M.Sc. Biochemistry at ICAR institute, Bidhan Chandra Krishi Vishwavidyalaya, West Bengal, India. She received her PhD degree in 2021 at Uttar Banga Krishi Vishwavidyalaya (ICAR), West Bengal, India with fellowship. After that she has joined as Assistant Professor in various reputed universities in India. Currently she is working as an assistant Professor in Biochemistry and Crop physiology department at Centurion university of Technology and management, Odisha, India. Dr. Sil's professional engagement extends to her active participation in numerous International and National seminars/conferences, Faculty/Capacity Development Programs, and Training Programs. Her research contributions are evident through several published papers in reputed national journals, book chapters, popular articles, and other extension publications

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