HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
Giro Tatiana, Speaker at Food and Nutrition Conferences
Giro Tatiana
Saratov State Vavilov Agrarian University, Russian Federation


Giro Tatiana took her post-graduate and doctoral courses at the FGBNU V.M. Gorbatov All Russian Meat Research Institute (VNIIMP) (Moscow). In 2006 she received the degree of Doctor of technical sciences, in 2009 - the academic status of Professor. Under her supervision 8 Candidate’s dissertations were defended. She has published more than 400 articles in scientific journals.

She presented papers at international congresses: in Serbia (Belgrade) 2007, China (Beijing) 2007, South Africa (Cape Town) 2008, South Korea (Seoul) 2010, Canada (Montreal) 2012. She was a member of the jury of The International Specialized Exhibition of the Meat Industry IFFA – Internationale Fleisch Fach Ausstellung (Germany, Frankfurt on the Main). Innovative projects presented at the IFFA were awarded four gold medals. She headed a team of University students at the international competition "TROPFELIA Europpe" (France, Paris, Germany, Cologne), worked as a member of the jury of the same competition.