HYBRID EVENT: You can participate in person at Rome, Italy or Virtually from your home or work.
Majid Hajifaraji, Speaker at Nutrition Conference
Majid Hajifaraji
National Nutrition and Food Technology Research Institute, Iran (Islamic Republic of)


I am a Research Associate Professor in Nutrition & has been Director of National Nutrition and Food Technology Research Institute, Dean of Faculty from 2010- End of 2015, and President of Iranian Nutrition Society (INS) 2011- End of 2015. I was the head of WHO- Collaborating Centre for Nutrition Training and Research & WHO-EMRO regional advisor (2010-2014) and a member of the National Board of Nutrition and Academy of Medical Sciences, Iran. I have published over 66 publications and have been serving as a member of the editorial board of Journals of Nutrition and Food Sciences Research and Frontiers in Nutrition and reviewer of several reputed Journals.

I completed PhD in the field of clinical nutrition from Kings College London in 2004. Besides research and educational activities, I have already had a number of consultative and administrative responsibilities at NNFTRI, such as Vice-director for Research, Head of Research Ethics’ Committee and National Clinical Nutrition Knowledge and guidelines, Member of several Scientific/Organizing Committee of international Congress, and reviewer and/or editor of journals: IJEM, NSFT, J Nut, IJCN, BMC Nut, PHN, BJN, AIM, IJPM, AJCN, Frontiers in Nutrition and some other National Journals. I have over 66 publications that have been cited over 1450 times, i10-index: 32.