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Nutrition 2025
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Scientific Sessions
Dietetics
Nutritional Deficiencies and Disorders
Nutrition and Food Science Research
Nutrition Education
Nutritional Immunology
Probiotic and Prebiotic Nutrition
Nutraceuticals and Nutrition Supplements
Sport & Exercise Nutrition
Obesity and Weight Management
Nutritional Biochemistry
Nutrigenetics and Nutrigenomics
Diet-Related Disorders
Functional Foods
Macronutrients and Micronutrients
Nutritional Toxicity
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Scientific Committee Members
Balasubramani S Paranthaman
Albany State University, United States
Aly El Sheikha
University of Ottawa, Canada
Lars Thore Fadnes
University of Bergen, Norway
Olga Gortzi
University of Thessaly, Greece
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Speakers
Davide Frumento
RomaTre University, Italy
Marika Cordaro
University of Messina, Italy
Jakub Michal Kurek
Poznan University of Life Sciences, Poland
Bartosz G Solowiej
University of Life Sciences in Lublin, Poland
Bong Jin Shin
Pusan National University Korean Medicine Hospital, Korea, Republic of
Yasin Ozdemir
Ataturk Horticultural Central Research Institute, Turkey
Beril Kose
Baskent University, Turkey
Esra Koseler Beyaz
Baskent University, Turkey
Esen Yesil
Baskent Universitesi, Turkey
Ivonne Alexandra Martinez Uribe
Monterrey Institute of Technology and Higher Education, Mexico
Lu Kang
Xinjiang Uyghur Autonomous Region Academy of Agricultural Sciences, China
Xuenan Li
Northeast Agricultural University, China
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