HYBRID EVENT: You can participate in person at Rome, Italy from your home or work.
Dietary health mechanisms study the underlying processes through which nutrients influence bodily systems, including immune response, cognitive function, and hormonal regulation. Nutrients act as cofactors for enzymes, antioxidants, and structural components, directly impacting these mechanisms and contributing to homeostasis. For instance, dietary antioxidants help reduce cellular damage from free radicals, while omega-3 fatty acids support brain health and reduce inflammation. This area of research is foundational to understanding how diet affects health at a cellular level, guiding the development of functional foods and dietary recommendations that support health and longevity. The study of dietary mechanisms aids in creating strategies for disease prevention and treatment, promoting a balanced and healthy diet for better long-term health outcomes.
