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Nutrient-Epigenetic Interaction Studies

Nutrient-epigenetic interaction studies focus on how dietary components can influence epigenetic modifications, which in turn affect gene expression without altering the DNA sequence. This area of research has significant implications for understanding how nutrition impacts health and disease. Nutrients such as folate, vitamin B12, and polyphenols have been shown to affect DNA methylation and histone modifications, influencing cellular processes like inflammation and metabolism. These epigenetic changes can contribute to disease susceptibility and development, suggesting that dietary choices may have long-term effects on gene regulation. By exploring these interactions, researchers aim to uncover mechanisms through which nutrition can be harnessed to promote health and prevent chronic diseases.

Committee Members
Speaker at Nutrition Research Conference 2026 - Lars Thore Fadnes

Lars Thore Fadnes

University of Bergen, Norway
Speaker at Nutrition Research Conference 2026 - Iuliana Vintila

Iuliana Vintila

University ”Dunarea de Jos” Galati, Romania
Speaker at Nutrition Research Conference 2026 - Jashbhai B Prajapati

Jashbhai B Prajapati

Indian Dairy Association, India
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